La Truffe Sauvage - The Wild Truffle
815 West Bayou Pines Drive Lake Charles, LA 70601 (337) 439-8364
1st Choice
Traditional Steak Tartare
raw minced Prime beef tenderloin, Dijon mustard
cornichon, red onion, parsley, cracked black pepper
capers, extra virgin olive oil, crostini
Parmigiana Reggiano, lemon
Pan Seared Jumbo Lump Crab Cake
angel hair pasta, thai curry butter sauce
Crispy Duck Leg Confit
creamy risotto, onion marmalade
House-made Veal Tenderloin
& Mascarpone Tortellini
angel hair pasta, thai curry butter sauce
2nd Choice
Pan Sauté Wild Gulf Red Snapper
saffron steamed potato, asparagus tips, capers
sun-dried tomato, artichoke, lemon butter sauce
wild Gulf crabmeat
Crabmeat Mary Louise
jumbo lump crabmeat tossed in a
champagne cream sauce, served in
puff pastry shell with asparagus
Tender Lamb Shank GF
saffron risotto, vegetables
natural jus reduction
Slow Braised Beef Short Rib GF
14 oz. single bone short rib
with a subtle spice hint of cinnamon,
clove & coriander, served with
dauphinois potato, sauté spinach, natural jus
3rd Choice
Dark Chocolate Mousse
Raspberry & Almond Sponge Cake
dark chocolate ganache, toasted almonds
White Chocolate Crème Brulée GF
traditional French custard
with a crisp caramel crust
Frozen Nougat with
Dried Fruit & Toasted Nuts
walnuts, almonds, currants, sour cherries
golden raisins & strawberries
Flourless Chocolate Cake GF
three ingredients combined to create
an intense chocolate experience
Main Course
Roasted Yogurt Marinated Chicken Breast
or Wild Jumbo Gulf Shrimp
with house-made tagliatelle pasta, cream sauce
French green beans, Parmigiana Reggiano
Dessert
Dark Chocolate Mousse
Raspberry & Almond Sponge Cake
dark chocolate ganache, toasted almonds
White Chocolate Crème Brulée GF
traditional French custard
with a crisp caramel crust
Frozen Nougat with
Dried Fruit & Toasted Nuts
walnuts, almonds, currants, sour cherries
golden raisins & strawberries
Flourless Chocolate Cake GF
three ingredients combined to create
an intense chocolate experience